I like Fall in Southern California. The weather is bearable, the day’s begin to darken earlier—but best of all I love that fall atmosphere mixed with the smell of anything made with pumpkin. Well, the smell of a freshly cut pumpkin is actually pretty gross . . . but the gourd can transform into some magnificent desserts—and there’s no satisfaction greater than that of a dessert from The Cheesecake Factory.
Now through Thanksgiving Day, the restaurant is offering two special cheesecakes: the Pumpkin Cheesecake and Pumpkin Pecan Cheesecake. Try a slice for $7.95 . . . or completely give into those temptations and buy an entire cheesecake worth of delicious pumpkin flavor!